Shades of Bacchus/Gilmore's Wine Pairing Dinner

Please join us for a very special event. The first Shades of Bacchus/Gilmore's wine pairing dinner....Contact Gilmore's Restaurant at: (610) 431-2800. Only 2 seatings of 37 available. Don't delay.....this will sell out quickly

On Sunday, August 30th, enjoy an evening of award winning cuisine and perfectly paired wine. Bob and Carol Volatile created "Shades of Bacchus" tastings to assist in removing the guesswork and pretension from wine, leaving nothing but pure enjoyment. Make your reservation now by contacting: www.gilmoresrestaurant.com or call (610) 431-2800. Gilmore's is an award winning French restaurant in West Chester, Pa. Peter Gilmore was the executive chef a LeBec Fin for 20 years before starting his own restaurant. His cuisine is among the best in Philadelphia. The menu is as follows:

Chilled watercress veloute with shrimp and scallop salad paired with Taburno NV Sparkling Falanghina

Stuffed tomato confit with micro greens paired with Revello '07 Dolcetto d'Alba

Halibut cheeks on herbed gnocchi, sauce bordelaise paired with Domaine Courcel '06 Bourgogne Pinot Noir

Roasted Magret duck breast with ginger citrus essence sauce paired with Alary '07 Caianne

Vanilla basil Pot de CremeVietti '08 Cascinetta Moscoto d' Asti$80 Per Person, Complimentary Wine